Miss Tree Tales #2 Incredible Cacao Book Review

Disclaimer: I was provided a copy of this book from the author to facilitate this review. As always, all opinions are my own and are not influenced in any way.

So a fun fact about me: I have the world’s biggest sweet tooth. If you have ever seen how much sugar I put in coffee/tea you’d think I was a five year old. Which is why I couldn’t say no to reading a book all about chocolate.

Miss Tree Tales #2 Incredible Cacao, by Deepa Remesh, is a great short novel for young scientists about discovering where chocolate comes from.

What first caught my reader eye with this text was the pleasant blend of fantasy, science, time travel and farming. It reminded me a little bit of  The Magic School Bus, but instead of a class taking a field trip the book revolves around a sister (Mia) and brother (Nik).

Personally, I am not a big nature girl. I don’t find pleasure in gardening or learning about seeds. However, our main characters were not only knowledgable, they were enthusiastic about learning! Mia and Nik soaked in every bit of science thrown at them while showing young readers it can be enjoyable to plant a garden with one’s family. Having grown up in the 90s where I was always outside, I really liked that the author includes this to show readers that not everything takes place on a screen. Mia and Nik really enforce the magic of being outside in nature and the science that is all around.

I do like the use of made up nature gadgets the characters used on their mission to learn about cacao, and I thought the use of traveling to Costa Rica in 1998 and Switzerland in 2005 were both effective settings. Both show how cacao is processed to become chocolate, but I really liked Costa Rica. Readers learn  A LOT about the environment cacao is grown in. I love that the helpers in this part included a close knit family, who really embraced our characters. Although, I wish Mia and Nik had said goodbye to the family before moving on to the next part of their journey.

In Switzerland, the siblings took a tour of a factory. Readers can really see the difference in the process and it brings up some great discussion points about technology. A small, but important piece was when Nik fell into the chocolate because he did not read the sign. The adults reinforced the importance of safety and cleanliness, which I thought translated seamlessly to readers.

My teacher brain was going a little crazy while reading this. I think this book would be a fantastic cross curricular activity for grades 3-5. Social studies could focus on map skills and cultures, science can elaborate on fermentation and the growing process with seeds, math can explore percentages and measurements, language arts on reading and comprehending the story and vocabulary.

To purchase the book click here.

For more information about the series click here

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s